Method for preparation of peanut flakes from peanut kernels

摘要

A method for preparation of peanut slices from peanut kernels, which comprises steps of dividing each of the raw peanuts into a pair of fractions, slicing each fraction of the peanuts in a direction parallel to the confronting surface between the fractions, steaming the sliced peanuts to eliminate a peculiar offensive taste the peanut has and finally drying the steamed, sliced peanuts. Ethanol treatment may be effected to improve the taste and flavor of the finished peanut slices.