APPARATUS FOR MEASURING THE MECHANICAL AND RHEOLOGICAL PROPERTIES OF SUBSTANCES PARTICULARLY THE TEXTURAL PROPERTIES OF FOODS AND AGRICULTURAL FRUITS

• 1. 用于确定至少一个探测器的或作为测量装置的组成部分的至少一个探测器的周围环境的物理特性、化学特性、生物特性和/或物质的测量装置 [P] . 中国专利： CN107750334A . 2018-03-02
• 2. 用于确定物理、化学、生物特性和/或物质的测量装置 [P] . 中国专利： CN107750334B . 2021.08.10
• 3. MECHANICAL PROPERTY MEASURING DEVICE, MECHANICAL PROPERTY MEASURING METHOD, SUBSTANCE MANUFACTURING FACILITY, SUBSTANCE MANAGEMENT METHOD, AND SUBSTANCE MANUFACTURING METHOD [P] . WO2021256442A1 . 2021-12-23

  机译： 机械性能测量装置，机械性能测量方法，物质制造设施，物质管理方法和物质制造方法

• 4. Method and apparatus for measuring the rheological properties of substances [P] . 欧洲知识产权局专利： EP0225966B1 . 1990-03-14

  机译： 测量物质流变性的方法和设备

• 5. Method and apparatus for measuring the rheological properties of substances [P] . 欧洲知识产权局专利： EP0225966A1 . 1987-06-24

  机译： 测量物质流变性的方法和设备

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• 4. Rheological and mechanical properties of edible gel materials for 3D food printing technology [O] . Julkarnyne M. Habibur Rahman, MD Nahin Islam Shiblee, Kumkum Ahmed, 2020
• 5. Oral processing behavior of drinkable, spoonable and chewable foods is primarily determined by rheological and mechanical food properties [O] . Monica G. Aguayo-Mendoza, Eva C. Ketel, Erik van der Linden, 2019

• 1. Effect of Particle Phase Volume, Shape and Liquid Phase Concentrations on Rheological Properties of Large Particulate-Liquid Model Food Systems by Using Ball Measuring System [J] . Chlharu Inoue ,Peter Versluis ,Pablo Coronel . 化学与化工 . 2013,第007期
• 2. Quantitative Analysis of Relationships between Masseter Activity during Chewing and Textural Properties of Foods [J] . Yozo Miyaoka ,Ichiro Ashida ,Yuko Tamaki . 食品与营养科学（英文） . 2013,第2期
• 3. Microstructure and mechanical properties of cryorolled AZ31 magnesium alloy sheets with different initial textures [J] . Jin-ru Luo ,Ya-qiong Yan ,Ji-shan Zhang . 矿物冶金与材料学报 . 2016,第007期
• 4. Microstructures, Textures and Mechanical Properties Evolution during Cold Drawing of Pure Mg [J] . Yandang Qiao ,Xin Wang ,Zuyan Liu . 显微镜研究（英文） . 2013,第2期
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