Procedure for the obtaining of milk powder with instant cream. (Machine-translation by Google Translate, not legally binding)

摘要

Procedure for obtaining milk powder. It consists of the following stages: 1 016, separation of fresh milk by pumping the residue to tanks. 2 016, deposition of vegetable fats in tanks where it is mixed with skimmed milk that subsequently homogens. 3 016, separation of liquid serum discremed from solids of serum, demineralized. 4 016, addition of the previous mixture to the skimmed milk to which you also add a cream of vegetable oils and vitamins. 5 016, homogenization and pasteurization of the mixture. 6 016, evaporation until you get 45% of the solid total. 7 016, drying and spraying obtaining a dust of 10% moisture. 8 016, drying and cooling up to 3% of moisture and a temperature of 8 to 10ºc. 9 016, addition of tricalcio of diortophosphate or sodium aluminum silicate. 10 016, packaging. (Machine-translation by Google Translate, not legally binding)