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Method for preserving the electrophoretic properties of lipoproteins and use of the preserved serums

机译:脂蛋白电泳特性的保存方法和保存的血清的用途

摘要

ei determining the Lipoproteinmusters of lipoproteins, especially LDL, VLDL and HDL lipoproteins in human or animal body fluids such as plasma, plasma fractions, or serum, the difficulty is given that even for short-term storage, the native composition of the lipoproteins is changed irreversibly so that the determination is inaccurate or falsified results. Also control sera are subject to such a change, so that it was not previously possible to preserve the qualitative and quantitative electrophoretic properties of lipoproteins in a control serum.; These difficulties are resolved by the body fluids to be analyzed non-reducing sugar, in particular sucrose, are added, the mixture is lyophilized and the lyophilisate is reconstituted prior to determination. In this way the native electrophoretic properties of lipoproteins are preserved. The conserved in such a manner bodily fluids can also be advantageously used as control sera for plasma or serum testing.
机译:在确定人或动物体液(例如血浆,血浆组分或血清)中脂蛋白,特别是LDL,VLDL和HDL脂蛋白的脂蛋白突变体时,困难在于,即使是短期存储,脂蛋白的天然组成也会改变不可逆转地使测定结果不准确或伪造。对照血清也发生这种变化,因此以前不可能在对照血清中保留脂蛋白的定性和定量电泳特性。这些困难通过待分析的体液解决,添加了非还原糖,特别是蔗糖,将混合物冻干,并在确定之前重构冻干物。这样,脂蛋白的天然电泳特性得以保留。以这种方式保存的体液还可以有利地用作血浆或血清测试的对照血清。

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