首页> 外国专利> PREPARATION OF SWEETENER TO PROMOTE MULTIPLICATION OF LACTOBACILLUS BIFIDUS FROM MOLASSES OF SUGAR BEET

PREPARATION OF SWEETENER TO PROMOTE MULTIPLICATION OF LACTOBACILLUS BIFIDUS FROM MOLASSES OF SUGAR BEET

机译:制备甜菜以促进甜菜糖蜜繁殖乳双歧杆菌

摘要

PURPOSE:The titled sweetener comprising raffinose and an oligosaccharide mainly, capable of multiplicating useful bacteria in the intestines even if human takes it, by converting sucrose in molasses of sugar beet with a specific enzyme into a fructooligosaccharide, treating it with an ion exchange resin. CONSTITUTION:Molasses of sugar beet containing raffinose is treated with fructosyltransferase contained in immobilized mold of Aureobasidum pullulans AHV9549, so that sucrose in molasses is converted into fructooligosaccharide. The prepared saccharide solution is treated with a Ca type strongly cacidic cation exchange resin, to give the aimed sweetener comprising fructooligosaccharide and raffinose as main components.
机译:用途:该标题的甜味剂主要包含棉子糖和低聚糖,即使将甜菜糖蜜中的蔗糖与特定的酶一起转化为低聚果糖,并用离子交换树脂处理,也能在肠道内繁殖有用的细菌,即使人类将其吸收也是如此。组成:甜菜糖蜜含棉子糖是用果糖基转移酶处理后固定在金黄色葡萄球菌AHV9549的固定霉菌中,使糖蜜中的蔗糖转化为低聚果糖。用Ca型强酸性阳离子交换树脂处理制得的糖溶液,得到目标果糖,其包含低聚果糖和棉子糖作为主要成分。

著录项

相似文献

  • 专利
  • 外文文献
  • 中文文献
获取专利

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号