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Low-protein maize starch-based flour for foodstuffs to be used by nephritics allergic to gluten and other users.
Low-protein maize starch-based flour for foodstuffs to be used by nephritics allergic to gluten and other users.
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机译:低蛋白玉米淀粉基面粉,用于食品,对面筋和其他使用者过敏的肾病患者使用。
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摘要
Flour for bread and other low-protein foods based on maize flour with sugar, glucono delta lactone, guar seed flour, locust bean flour and bicarbonate, to be used to make bread and other foodstuffs for nephritics or other users.
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