Alpha - acidophilus thermostable new, the production and its application to the hydrolysis of starch

摘要

The invention relates to a new type of the enzyme amylase alpha -. & br / the enzyme of the invention is that which is endowed with thermal stability at an acid ph and is produced by a strain of clostridium thermohydrosulfuricum. & br / the enzyme of the invention is particularly useful for the preparation of syrups containing glucose from starch.