首页> 外国专利> METHOD OF PRODUCING BIOMASS OF FEED YEAST IN COMPREHENSIVE PROCESSING OF MOLASSES

METHOD OF PRODUCING BIOMASS OF FEED YEAST IN COMPREHENSIVE PROCESSING OF MOLASSES

机译:糖蜜综合加工中饲料酵母生物量的生产方法

摘要

the invention u043eu0442u043du043eu0441u0438u0442u0441u00a0 to microbiology and food industry, namely the ways of u043fu043eu043bu0443u0447u0435u043du0438u00a0 fodder yeast biomass, and can be used in a computer integrated processing of molasses alcohol production with reduced to u0438u0437u043eu0431u0440u0435u0442u0435u043du0438u00a0 u00a0u0432u043bu00a0u0435u0442u0441u00a0 raising a biomass feed yeast with decreasing u0432u044bu0440u0430u0431u043eu0442u043a and alcohol u043eu0441u0443u0449u0435u0441u0442u0432u043bu00a0u044eu0442 u0441u0431u0440u0430u0436u0438u0432u0430u043du0438u0435 molasses for alcoholthe mature u0441u043fu0438u0440u0442u043eu0432u0443u044e u0431u0440u0430u0436u043au0443 before u043fu0435u0440u0435u0433u043eu043du043au043eu0439 u0440u0430u0437u0434u0435u043bu00a0u044eu0442 into two parts and u043du0430u043fu0440u0430u0432u043bu00a0u044eu0442 for growing biomass and u0432u044cu0449u0435u043bu0435u043du0438u0435 alcohol, after u0432u044bu0434u0435u043bu0435u043du0438u00a0 alcohol u043eu0445u043bu0430u0436u0434 bardu u0430u044eu0442 and u0434u043eu0431u0430u0432u043bu00a0u044eu0442 thereto by u0434u043bu00a0 u0432u044bu0440u0430u0449u0438u0432u0430u043du0438u00a0 biomass of mature u0431u0440u0430u0436u043au0443, u0432u0432u043eu0434u00a0u0442 sources of nitrogen and phosphorus and their mixed culture of yeast containing the strain Candida utilis l - 35Trichosporon cutaneum t 51 and, for the first time, the new strains Candida krusei wsc wsc - - 761 and 762. 1 the board of k5
机译:发明用于微生物学和食品工业的发明,即微生物的方法,即饲料的酵母的方法,即饲料的酵母的方法。生物质,可用于降低糖浆酒精产量的计算机集成处理,降低到 u0438 u0437 u043e u0431 u0431 u0440 u0435 u0442 u0435 u043d u043d u0438 u00a0 u00a0 u0432 u0432 u043b u00a0 u0435 u0442 u0441 u00a0会增加生物量饲料酵母,而减少 u0432 u044b u0440 u0430 u0431 u043e u0442 u043a和酒精 u043e u0441 u0443 u0449 u0435 u0431 u0441 u0442 u0432 u043b u00a0 u044e u0442 u0441 u0431 u0440 u0430 u0436 u0438 u0432 u0430 u043d u0438 u0435酒精糖蜜成熟的 u0441 u043f u0438 u0440 u0442 u043e u0432 u0443 u0431 u0440 u0430 u0436 u043a u0443之前的 u043f u0435 u0440 u0435 u0433 u043e u043d u043d u043a u043e u0439 u0440 u0430 u0437 u0434 u0434 u0435 u043b u00a0分为两个部分,并且 u043d u0430 u043f u0440 u0430 u0432 u043b u00a0 u044e u0442 iomass和 u0432 u044c u0449 u0435 u043b u0435 u043d u0438 u0435酒精,在 u0432 u044b u0434 u0435 u043b u0435 u043d u043d u0438 u00a0酒精后 u043e u043d u043d u0438 u00a0酒精 u043e u0445 u043b u04 u0436 u0434 bardu u0430 u044e u0442和 u0434 u043e u0431 u0430 u0432 u043b u00a0 u044e u0442通过 u0434 u043b u00a0 u0432 u044b u0440 u0430 u0449成熟的 u0431 u0440 u0430 u0436 u043a u0443, u0432 u0432 u043e u043e u0434 u00a0 u0442的氮和磷来源及其含酵母的混合培养物菌株Candida utilis l-35 Trichosporon cutaneum t 51,以及首次出现的新菌株Candida krusei wsc wsc wsc--761和762。1 k5板

著录项

相似文献

  • 专利
  • 外文文献
  • 中文文献
获取专利

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号