首页> 外国专利> GENE CAPABLE OF SUPPRESSING PRODUCTION OF HYDROGEN SULFIDE WITH YEAST AND YEAST FOR BREWING CONTAINING THE SAME GENE TRANSDUCED THEREINTO

GENE CAPABLE OF SUPPRESSING PRODUCTION OF HYDROGEN SULFIDE WITH YEAST AND YEAST FOR BREWING CONTAINING THE SAME GENE TRANSDUCED THEREINTO

机译:能够抑制酵母和酵母产生硫化氢的基因以及用于发酵包含相同基因的酵母的酵母

摘要

PURPOSE:To suppress the ability to produce hydrogen sulfide and enable obtaining of beer in a short time by transducing a gene (NHS5) capable of exhibiting a prescribed base sequence suppressing the production of the hydrogen sulfide with a yeast. CONSTITUTION:A plasmid (pHS5), capable of suppressing H2S and having a well-known gene capable of suppressing H2S is subcloned to prepare a gene (NHS5) that is a protein having an amino acid sequence composed of a sequence of bases, etc., expressed by the formula in which the interval between prescribed positions is coded in the base sequence. The resultant NHS5 is then treated with a restriction enzyme to afford a plasmid (e.g. YCpAG-5SS), which is subsequently transduced into a yeast of the genus Saccharomyces for brewing to provide a transformant. The obtained transformant is then inoculated into a wort containing a hop added thereto and fermented to reduce the amount of the produced hydrogen sulfide from the parent strain by, 20-40%.
机译:目的:通过转导能够表现出规定碱基序列的基因(NHS5)抑制酵母产生硫化氢的能力,从而抑制产生硫化氢的能力并在短时间内获得啤酒。组成:一个能够抑制H2S并具有众所周知的能够抑制H2S的基因的质粒(pHS5)被亚克隆以制备基因(NHS5),该基因是一种具有由碱基序列组成的氨基酸序列的蛋白质等。用公式表示,其中规定位置之间的间隔以基本序列编码。然后将所得的NHS5用限制酶处理以提供质粒(例如YCpAG-5SS),其随后被转导至酿酒酵母属的酵母中以酿造以提供转化体。然后将获得的转化体接种到含有啤酒花的麦芽汁中,并对其进行发酵以使由亲本菌株产生的硫化氢的量减少20-40%。

著录项

  • 公开/公告号JPH05192155A

    专利类型

  • 公开/公告日1993-08-03

    原文格式PDF

  • 申请/专利权人 ASAHI BREWERIES LTD;

    申请/专利号JP19910063710

  • 申请日1991-03-06

  • 分类号C12N15/31;C12G3/02;C12N1/19;C12P21/02;

  • 国家 JP

  • 入库时间 2022-08-22 05:15:55

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