the mechanism of regulation of the speed of the device to put further, from top to bottom of a station of dithering, count - a source of fruit and vegetables in equipment.

• 1. the mechanism of regulation of the speed of the device to advance, from top to bottom of a station of dithering. [P] . IT232848Y1 . 2000-01-21

  机译： 设备从抖动站的顶部到底部前进的速度调节机制。

• 2. the mechanism of regulation of the speed of the device is advanced, from top to bottom of a station of dithering, containers [P] . ITBO930033U1 . 1994-08-26

  机译： 设备的速度调节机制是先进的，从抖动站，容器的顶部到底部

• 3. device for the automatic transfer of baskets filled with fruits and vegetables from a feeding station to a station of dithering to package transitanti baskets withina tube leads network [P] . IT1146463B . 1986-11-12

  机译： 自动将装满水果和蔬菜的篮子从进料站转移到抖动站以包装运输的设备，带有管网的篮子

• 1. Multi-Level Bottom-Top and Top-Bottom Feature Fusion for Crowd Counting [C] . Vishwanath Sindagi, Vishal Patel International Conference on Computer Vision . 2019
• 2. Chemical (sodium-hydroxide) peeling of fruits and vegetables: Physicochemical mechanisms and process optimization. [D] . Floros, John Dimitrios. 1988
• 3. Definitions Sources and Self-Reported Consumption of Regionally Grown Fruits and Vegetables in Two Regions of Australia [O] . Katherine Kent, Stephanie Godrich, Sandra Murray, 2020
• 4. Report on behalf of the Committee on Agriculture on the proposals from the Commission of the European Communities to the Council (Doc. 1-211/83-COM(83) 92 final) for I. a regulation amending Regulation (EEC) No. 516/77 on the common organization of the market in products processed from fruit and vegetables and Regulation (EEC) No. 950/68 on the Common Customs Tariff, II. a regulation fixing guarantee thresholds for certain products processed from fruit and vegetables, III. a regulation adjusting certain rules in the 1979 Act of Accession in respect of products processed from fruit and vegetables. Working Documents 1983-1984, Document 1-1114/83, 30 November 1983 [O] . Barbagli G. 1983
• 5. Development Document for Interim Final and Proposed Effluent Limitations Guidelines and New Source Performance Standards for the Fruits, Vegetables and Specialties. Segment of the Canned and Preserved Fruits and Vegetables. Point Source Category. [R] . 1975