A DIETARY FIBER COMPOSITION, PROCESS FOR THE PREPARATION THEREOF, AND METHODS FOR PRESERVINGFOOD UTILIZING THE SAME

摘要

Characterized in that it comprises: a) b) a Protein soluble Fiber, insoluble in water, (c) an Additive to promote the permeation of (a) by (b).The preparation method comprises: (i) providing an aqueous Organic Solvent System; (ii) a Protein, insoluble in water, dissolve in the aqueous System of Organic Solvent to form a solutionIon Protein; (iii) add a soluble Fiber to the Protein solution to form a solution of Protein Fiber /; and (d) to extract the Solvent / Protein Fibre solution to provide a coMposicion of dietary Fiber. It is used to preserve fruits and vegetables, Fresh or dried