Method of producing a stabilized aspartame ingredient quick release, chewing gum.

摘要

PROCESS DESCRIBED TO MAKE A gum quick, STABILIZED. ACCORDING TO THIS METHOD, A MIXED WITH A NUMBER OF ASPARTAME caking agent, SUCH AS AMENDED PULP AND A LIMITED AMOUNT a solvent for the binding agent, such as water. The amount of solvent is bound to produce a mixture which is only moist or wet. This mixture is characterized by WET DUST FREE, BY NO STREAMING AND HAVE MIGAS. MIXTURE DRIES AFTER WET AND DRIED MIXTURE comminuted, FOR EXAMPLE grinding it to produce particles of APM ingredient WITH AN ESSENTIALLY MAXIMO PARTICLE SIZE 0.017 INCHES APPROXIMATELY. These particles of an ingredient of APM are then added to a chewing gum formula.