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PREPARATION BASED ON CITRIC ACID CALCIUM SALT AND VEGETABLE OIL
PREPARATION BASED ON CITRIC ACID CALCIUM SALT AND VEGETABLE OIL
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机译:基于柠檬酸钙盐和植物油的制备
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摘要
In the present invention there is disclosed a foodstuff preparation based on vegetable oil containing very fine particles of citric acid calcium salt and optionally edible emulsifying agent enabling thus preparation semi-solid preparations based on vegetable oils without application of hydrogenation.
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