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Method for minimizing the crop end losses of concrete ribbed bars surface treatment by controlled cooling at rolling temperature

机译:通过在轧制温度下控制冷却来使混凝土肋筋表面处理的农作物末期损失最小化的方法

摘要

In a method for minimising the crop end losses of concrete ribbed bars during their edge treatment by controlled cooling at rolling temperature, cooling being carried out, after the emergence of the bar from a bar finishing block, in a cooling section having a plurality of cooling tubes in series between the finishing block and a downstream loop layer and the bar being introduced into the loop layer after edge treatment, a significant reduction in the crop end losses is achieved by virtue of the fact that the cooling for comparatively thin bar thickness of between 6 and 10 mm is shifted into an area of the cooling section nearest to the loop layer. IMAGE
机译:在通过在轧制温度下进行受控冷却来使混凝土肋筋的边缘处理期间的农作物末期损失最小化的方法中,在将钢筋从钢筋精轧机中出来之后,在具有多个冷却装置的冷却区域中进行冷却在精加工块和下游套环层之间的串联管子以及在边缘处理之后将棒子引入套环层中的情况下,由于冷却了介于在图6和10mm中,冷却区域的最靠近环圈层的区域移位。 <图像>

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