High-nucleic acid yeast Saccharomyces cerevisiae NS 9 strain used for the production of extract

摘要

The present invention relates to a novel strain containing a large amount of RNA, and more particularly to a new strain Saccharomyces cerevisiae NS 9 of Saccharomyces which can be used for preparing high-nucleic acid yeast extract seasonings.;According to the present invention, it is possible to obtain a novel strain that can be used for the production of a high-nucleic acid yeast extract seasoning which contains a large amount of RNA in the cells and is free from odor and excellent in taste and richness.