BIOLOGICALLY ACTIVE LOCAL ANTIINFLAMMATORY AND ANTODEGENERATIVE-DYSTROPHY DOUGH, METHOD OF ITS PREPARING, MEDICINAL PLANT SPECIES FOR ITS AND A METHOD OF TREATMENT OF INFLAMMATORY AND DEGENERATIVE-DYSTROPHY DISEASES OF SUPPORT-MOTOR APPARATUS

摘要

FIELD: medicine. SUBSTANCE: method involves the use of rye dough, water, yeast and an aqueous infusion of bioactive medicinal plants as dough-forming base. Method of preparing involves mixing rye dough-forming base and yeast in an aqueous dough-forming base followed by fermentation process under heat condition. Species of medicinal plants has nettle, horse-tail and additionally alfalfa, common wormwood, oat straw, angelica roots and rhizomes at ratio of components, g: alfalfa, 200; nettle, 100; horse-tail, 100; common wormwood, 100; oat straw, 100; and angelica roots and rhizomes, 100. Dough is applied on the skin at the zone of pathological focus. EFFECT: enhanced biological activity, broadened agents for treatment.