Chocolate confectionery products containing Peanuts, procedure and Procedure for preparing such products to extend the Life of these enalmacenamiento confectionery products.

摘要

The present Invention refers to Chocolate Confections containing Peanut Roasting of High Oleic acid, whole or broken, and also concerns a process for making such jams.These contain Peanut chocolate Confections, characterized in that it comprises chocolate Paste inassociation with roasted peanuts, whole or broken, which contains peanut oilThe confectionery Product containing a continuous Fat Phase chocolateque surrounds a discontinuous Phase taking the Peanuts, PeanutOleic acid content of 70% by weight relative to the weight of the peanut oil.