New nutritional drink based on raw silkworm and its production method

摘要

The present invention provides a nutritional drink based on silkworms and a method for producing the same. Among the medicinal herbs which are nutritional food materials, ginseng is used according to the characteristics of the human body, instead of Yinhyeok, as the main ones, which are useful for restoration, such as Angelica gigas, Astragalus membranaceus, Peony root, Hwanggi ginseng, Cinnamon, Licorice, . The present invention also provides a novel nutritional drink prepared by appropriately processing a silkworm effective for preventing diabetes and restoring diabetes, applying it as a mainstreement, treating it with hot water to obtain an extract, and filtering it to produce a beverage product.