METHOD FOR IMMOBILIZATION AND MAKING BEADS OF ENZYMES BY USING OLIGOSACHARIDES FROM ZOOGLOEA SP

摘要

The present invention relates to the preparation of an immobilized enzyme using a cell wall-attached polysaccharide produced by Juglia (Invention Application No. 93-25571) filed on November 25, 1993, and a beading method of the enzyme. The purpose of beading immobilized enzyme and immobilized enzyme is to reduce the costly process by making it easy to separate the enzyme from the reaction tank, to mass produce by continuously producing the product, and to shorten the reaction time because the heat resistance is strong. Not only can the optimum pH of the reaction also be advantageous in that the reaction can be carried out at a pH that is convenient to handle according to the selection of the support. Another big advantage is that the immobilized enzyme can be reused once it has been used once, by immobilizing it.