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New orutosomaishin of Micromonospora Carbonacea origin
New orutosomaishin of Micromonospora Carbonacea origin
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机译:小单孢菌炭疽菌起源的新牛口臭素
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摘要
Orthosomycins have been isolated from the fermentation broth of the microorganism Micromonospora Carbonacea var Africana designated SCC 2146. These compounds are antibacterial agents. Compositions and methods for treating bacterial infections are also described.
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机译:已经从命名为SCC 2146的微生物微单孢菌碳黑变种(Micromonospora Carbonacea var Africana)的发酵液中分离出了原霉素。这些化合物是抗菌剂。还描述了用于治疗细菌感染的组合物和方法。
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