首页> 外国专利> SUNDAE(SAUSAGE MADE OF BEEF AND BEAN CURD STUFFED IN PIG INTESTINE) MADE OF WILD EDIBLE GREENS AND SOUP THEREOF

SUNDAE(SAUSAGE MADE OF BEEF AND BEAN CURD STUFFED IN PIG INTESTINE) MADE OF WILD EDIBLE GREENS AND SOUP THEREOF

机译:Sundae(猪肠中制成的牛肉和豆腐制成的香肠)制成的野生食用蔬菜及其汤

摘要

PURPOSE: Sundae(sausage made of beef and bean curd stuffed in pig intestine) made of wild edible greens and a soup thereof are provided which are removed a bad smell of a pig and have original flavor and fragrance of wild edible greens. CONSTITUTION: A preparing method for Sundae made of wild edible greens and a soup thereof are comprised of: stuffing a mixture of cereals, meats, blood of a pig, blood of cattle, vegetables, especially, wild edible greens and a turnip in a pig intestine; boiling the same in a mixture of water remained after boiling bean sprouts, the bones of the legs of a cow, a trunk, a leaf, a fruit or a bark of Zanthoxylum piperitum DC. or their mixtures; sealing hermetically with vinyl when the temperature of the Sundae reaches 60-70C; and cooling.
机译:目的:提供由野生食用蔬菜制成的圣代(由猪肠里的牛肉和豆腐制成的香肠)及其汤,这些汤可以消除猪的难闻气味,并具有原始的风味和野生食用蔬菜的香气。组成:一种由野生食用蔬菜制成的圣代及其汤的制备方法,包括:将谷物,肉类,猪血,牛血,蔬菜,特别是野生食用蔬菜和猪中的萝卜混合而成的混合物肠;将煮沸的豆芽,牛腿,骨头,叶子,果实或树皮的花椒煮沸后,残留的水混合物中煮沸。或其混合物;当圣代温度达到60-70摄氏度时,用乙烯基密封。和冷却。

著录项

  • 公开/公告号KR20000026088A

    专利类型

  • 公开/公告日2000-05-06

    原文格式PDF

  • 申请/专利权人 YOON JONG JUN;

    申请/专利号KR19980043465

  • 发明设计人 YOON JONG JUN;

    申请日1998-10-17

  • 分类号A23L1/31;

  • 国家 KR

  • 入库时间 2022-08-22 01:45:54

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