Process for characterizing the glycosylation of glyco-proteins and for the in vitro determination of the bio-availability of glyco- proteins

摘要

The present invention involves a process for characterizing the glycosylation of glyco-proteins and an in vitro process for determining the bioavailability of glyco-proteins, based on the "hypothetical charge number" (or N) and usable for both endogenic and exogenic glyco-proteins.