Freezer storage preservation method of bread for cooking and freezer storage bread null for cooking

摘要

PURPOSE:To obtain frozen bread capable of readily producing cooked bread. CONSTITUTION:Bread baked by a conventional method is frozen and then cut according to the objective cooked bread to be produced. Notches are partially formed therein or the whole is cut into two or more parts. The cut bread is frozen, preserved, suitably taken out, thawed and heated to sandwich various ingredients therebetween. Thereby, the desired cooked bread is obtained.