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METHOD FOR PRODUCING THREEFOLD WRAPPED STEAMED FISH PASTE HAVING CRAB FLAVOR OR THE LIKE BY JAMMING CAMEMBERT CHEESE OR THE LIKE
METHOD FOR PRODUCING THREEFOLD WRAPPED STEAMED FISH PASTE HAVING CRAB FLAVOR OR THE LIKE BY JAMMING CAMEMBERT CHEESE OR THE LIKE
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机译:通过果酱卡门伯特奶酪或类似的东西生产具有蟹味或类似风味的三层包裹的鱼酱的方法
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摘要
PROBLEM TO BE SOLVED: To provide a threefold wrapped steamed fish paste having crab flavor, etc., by jamming Camembert cheese, etc., which is different from conventional simple steamed fish pastes having the crab flavor, is like a snack type by jamming the Camembert cheese, etc., to the steamed fish paste having the crab flavor, etc., and threefold wrapping, is widely used as an idea food and allows enhancing the demand of steamed fish pastes.;SOLUTION: This method comprises (1) wrapping the Camembert cheese 2, etc., around a ground fish meat 1 having the crab flavor, etc., which is a core and further wrapping the ground fish meat 3 having the crab flavor, etc., around the Camembert cheese to finish to a snack-type product. The method further comprises (2) coloring 4 the surface of the ground fish meat 3 having the crab flavor, etc., with a ponceau coloring agent, etc.;COPYRIGHT: (C)2002,JPO
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