With this invention a new smoked sausage ingredient's composition is made, which consists of top-rate beef, first-rate beef, lean pork, bacon, salt, nitrous salt, chopped black pepper (Piper nigrum), ground black pepper, grinded allspice (Piper aromaticum) and additionally added: food additives standard "Biostart 00741", a mix of food additives and spice "Rotblok Sprint 00120", garlic (Allium sativum), clove (Eugenia caryophyllata).IMAGE
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