Multilayered tablet comprising probiotic microorganisms such as lactobacilli or bifidobacteria

摘要

The invention relates to multilayer tablets which are constructed of two, three or more layers, one layer containing probiotic microorganisms, while the other layers contain foodstuff ingredients valuable in nutritional physiology, such as vitamins, minerals, etc. The tablets are distinguished by a high stability or activity over a long period with respect to the microorganisms used and are thus very well suited for keeping in storage.