The present invention relates to a vegetable enzyme beverage composition of intestinal scavenging and constipation, more specifically, 2 to 12% by weight of aloe aboresense, 1 to 7% by weight of zinnia fruit, 1 to 7% by weight of fig fruit, 1 to kiwi. 7 wt% and Astragalus, Licorice, Mugwort, Ginger, Red Root, Yellow Leaf, Pine Needle, Peppermint, Apple, Radish, Dandelion, Kale, Freshchoe, Roundworm, Macmundong, Gujeolcho, Deodeok, Bellflower, Safflower Seed, Thistle, Lotus Root, Motherwort , 2 ~ 3% by weight of raw, spinach, celandine, germinated brown rice, buckwheat, soothe, shovel, butterbur each, and a mixture of brown sugar and oligosaccharide in the same amount as the wild vegetable mixture mixed with The brown sugar and oligosaccharide are characterized in that the addition of 10: 1 as a vegetable enzyme drink that enhances the function of cleaning the intestines and constipation by adding aloe, baeknyeoncho, fig, and kiwi to the enzyme-rich wild vegetables It relates to the sacred.
展开▼
