首页> 外国专利> Fragrance taste degradation inhibiter for beverage and fragrance taste degradation prevention manner null

Fragrance taste degradation inhibiter for beverage and fragrance taste degradation prevention manner null

机译:用于饮料和香料的香料味降解抑制剂和防止香料味降解的方法null

摘要

PURPOSE:To obtain the subject preventing agent useful for preventing the flavor of a beverage, etc., remarkably losing or deteriorating the flavor from deteriorating filled in a glass bottle or a transparent container made of a plastic, etc., by mixing a specific ingredient with an apple extract. CONSTITUTION:This preventing agent for the flavor of a beverage from deteriorating contains a mixture of one or more of the group consisting of a sequestering agent such as gluconic acid, flavonols such as rutin and a sunflower extract with an apple extract therein. The preventing agent is capable of remarkably suppressing a change in the flavor with time without affecting the flavor of the beverage itself.
机译:目的:获得用于预防饮料等的味道的主题预防剂,通过混合特定的成分填充在玻璃瓶或塑料等透明容器中而使味道明显变差或恶化。用苹果提取物。组成:这种防止饮料味道恶化的防止剂,包含螯合剂(如葡萄糖酸),黄酮醇(如芦丁)和向日葵提取物(其中含有苹果提取物)中的一种或多种的混合物。所述预防剂能够显着抑制风味随时间的变化,而不会影响饮料本身的风味。

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