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Food, medicine and method relating to Bifidobacterium proliferation promoting action, allergy preventive action and human cholesterol lowering action
Food, medicine and method relating to Bifidobacterium proliferation promoting action, allergy preventive action and human cholesterol lowering action
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机译:与双歧杆菌增殖促进作用,防过敏作用和降低人胆固醇的作用有关的食品,药物和方法
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摘要
A food, medicine and cosmetic containing at least one member selected from the group consisting of broccoli, cauliflower, kale, shepherd's purse, suzushiro (Arabis flagellosa Miq.), hatazao (Arabis glabra), tagarashi (Cardamine flexuosa), woad, oobatanetsukebana (Cardamine scutata), yamagarashi (Barbarea vulgaris R. Br. var. stricta Regel), watercress, takana (Brassica juncea Czern. et Coss. var. integrifolia Sinsk.), karashina (Brassica juncea Czern. et Coss.), Japanese horseradish, yuriwasabi (Wasabia tenuis), hinona (Brassica campestris var. akana), sugukina (Brassica campestris var. neosuguki), turnip, rape, cabbage, spinach, komatsuna (Brassica rapa L.), celery, parsley, lettuce, apple, Chinese cabbage, brussels sprouts, Japanese radish and Japanese radish leaves; and a method for preventing or treating a disease, comprising ingestion or administration of an effective amount of these vegetables and fruit.
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