Process of manufacture catechu and cutch from cashew testa

• 1. 含儿茶素类的饮料、其制造方法及降低含儿茶素类的饮料的苦味的方法 [P] . 中国专利： CN113631044A . 2021-11-09
• 2. 11C标记儿茶酚衍生物、使用该11C标记儿茶酚衍生物的磷酸化tau聚集抑制剂的PET探针以及它们的制造方法 [P] . 中国专利： CN109414513A . 2019-03-01
• 3. Process to manufacture catechu and cutch from cashew testa [P] . IN179492B . 1997-10-11

  机译： 用腰果种皮制造儿茶和cut的方法

• 4. A PROCESS FOR GETTING KATTHA (CATECHU)FROM CASHEW TESTA [P] . IN1996DE02923A . 2009-03-13

  机译： 从CASHEW TESTA获取KATTHA（CATECHU）的过程

• 5. A PROCESS FOR THE EXTRACTION FROM LIQUID CUTCH OF A MATERIAL THAT CAN BE USED INSTEAD OF WHITE CATECHU IN THE PREPARATION OF "PAN" AND "PANMASALA" (BETEL-LEAF PREPARATIONS). [P] . IN128808B . 1980-05-30

  机译： 一种从液体汁中提取的方法，该材料可代替“ Catechu”用于制备“ PAN”和“ PANMASALA”（白叶制备）。

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• 6. Superheated Steam Drying of Cashew Kernels with Testa [C] . Rashid Eang, Nakorn Tippayawong International Conference on Alternative Energy in Developing Countries and Emerging Economies . 2018
• 7. Antioxidant Activity and Phenolic Compounds of Raw and Processed Cashew Nuts [D] . Chandrasekara, Chandrasekara Mudiyanselage Neel Ranjith. 2011
• 8. Effects of cashew nut testa levels as an alternative to wheat bran in gestating sow diets [O] . Lin Hu Fang, Young Gi Hong, Jin Su Hong, 2018
• 9. Polyphenols From Cutch Tree (Acacia catechu Willd.): Normalize In Vitro Oxidative Stress and Exerts Antiproliferative Activity [O] . Rakesh Kumar, Rohit Arora, Jyoti Mahajan, 2017

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