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Process for activated coal obtaining from fruit stones and nutshell

机译:从果核和果壳中获得活性炭的方法

摘要

The invention relates to processes for activated coal obtaining from vegetable raw material containing carbon and may be used in technologies for purification of surface waters, for liquid purification in the food industry, as well as in medicine with the purpose of disintoxication.Summary of the process consists in grinding of the vegetable row material and separation of the stones, charcoal burning at a temperature of 400…600°C within 2…4 hours with the subsequent activation with water vapors during 2…4 hours. The obtained product is comminuted, sifted and divided into three fractions: smaller than 0,3 mm, from 0,3 to 0,5 mm and from 1,5 to 3,0 mm; the fraction of 0,3…1,5 mm is treated during boiling with a 5…6% solution of mineral acid within 25…35 min, it is washed with demineralized water, it is dried at a temperature of 105…110°C up to a constant mass and the finished product is packed.
机译:本发明涉及从含碳植物原料中获得活性炭的方法,可用于地表水净化技术,食品工业中的液体净化以及以杀菌为目的的药物中。包括研磨蔬菜行材料和分离石头,在2…4个小时内在400…600°C的温度下燃烧木炭,随后在2…4个小时内用水蒸气活化。将得到的产物粉碎,筛分并分成三部分:小于0.3mm,从0.3mm至0.5mm和从1.5mm至3.0mm;在沸腾过程中,在25…35分钟内用5…6%的无机酸溶液处理0.3,1.5 mm的部分,用软化水洗涤,在105…110°C的温度下干燥达到恒定质量,然后包装成品。

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