process for manufacturing highly-qualified rice wine

摘要

PURPOSE: Provided is a process for environmentally friendly manufacturing highly-qualified alcoholic drinks characteristically by adding cellulase during the steeping process to hydrolyze active ingredients of the raw material, thereby improving production yield and decreasing precipitation rate of floating matters. CONSTITUTION: In the process for manufacturing highly-qualified alcoholic drinks by fermenting grains or starch with microorganisms, crude alcohol is characteristically manufactured by adding cellulase to raw material in an amount of 0.1-1% referred to the raw material during the steeping process then followed by fermenting and aging it. Wherein the alcoholic drinks characteristically include medicinal alcoholic drinks, unrefined alcoholic drinks or distilled alcoholic drinks.