METHOD OF PREPARING NUTRIENT COMPOSITION FOR ORGANISM ADAPTATION TO STRESSFUL SITUATION

摘要

FIELD: food-processing industry. SUBSTANCE: method involves mixing sublimation dried fruit juice, glucose, edible soluble potassium salt, caking inhibiting agent, pectin, and preparation produced from Pythium catenulatum micromycete biomass. Said preparation is obtained by sequential extraction of biomass by non-polar extractant in above-critical state, water, alkaline, water, acid, alkaline, and water, with following joining of first extract with solid residue on conversion to chitosan content in an amount less than half the content of pectin. EFFECT: simplified process and provision for increased content of immune stimulating substances.