首页> 外国专利> Cooking enhancing convection oven and method of enhancing the cooking in a convection oven

Cooking enhancing convection oven and method of enhancing the cooking in a convection oven

机译:烹饪增强对流烤箱和增强对流烤箱烹饪的方法

摘要

A convection oven is provided with a fan for circulating air in the cooking chamber of the oven. The food is held in a food holder which is attached to but spaced from the inside surface of the oven door. Heating elements are at the top and the bottom of the cooking chamber. A flue opening is in the bottom of the cooking chamber and the heating elements are positioned above the lengthwise lower ends of the flue opening for inducing external air around the lower heating elements and the lower surface of the food and food holder. A method is disclosed for introducing external air into the bottom of a convection heating oven, to cool the lower surface of the food in the oven and provide turbulence to the circulating air for enhancing the cooking of the food.
机译:对流烤箱设有风扇,用于使空气在烤箱的烹饪室中循环。将食物保持在食物保持器中,该食物保持器附接到烤箱门的内表面但与烤箱门的内表面间隔开。加热元件位于烹饪室的顶部和底部。烟道开口位于烹饪室的底部中,并且加热元件位于烟道开口的纵向下端上方,以在围绕下部加热元件以及食物和食物保持器的下表面的周围引入外部空气。公开了一种用于将外部空气引入对流加热烤箱的底部中以冷却烤箱中的食物的下表面并向循环空气提供湍流以增强食物的烹饪的方法。

著录项

  • 公开/公告号US6657167B2

    专利类型

  • 公开/公告日2003-12-02

    原文格式PDF

  • 申请/专利权人 ULTRAVECTION INTERNATIONAL INC.;

    申请/专利号US20020300696

  • 发明设计人 GERALD LOVELESS;

    申请日2002-11-19

  • 分类号A21B10/00;

  • 国家 US

  • 入库时间 2022-08-21 23:13:00

相似文献

  • 专利
  • 外文文献
  • 中文文献
获取专利

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号