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AUTOMATIC BAKING APPARATUS AND BAKING METHOD, USING RICE FLOUR AS MAIN INGREDIENT

机译:以米粉为主要原料的自动烘烤装置及烘烤方法

摘要

PURPOSE: Provided are an automatic baking apparatus and a baking method which offer the method for properly baking bread even when using the rice flour as a main ingredient, and bake the bread as quickly as possible. CONSTITUTION: The automatic baking apparatus(99), which is automatically operated from the kneading of the bread ingredient to the bread forming, includes: a case(1), covering the outer wall of the automatic baking apparatus(99); a vessel(7,8), arranged inside the case and containing the ingredients of bread; a mixer, mixing the ingredients contained in the vessel; a mixing controller, controlling the operation of the mixer; a temperature controller, controlling the temperature of the vessel; and a central controller, controlling the mixing controller and the temperature controller according to the sequence of baking the bread made of rice flour.
机译:目的:提供了一种自动烘烤装置和烘烤方法,该方法和方法提供了即使以米粉为主要成分也能正确烘烤面包的方法,并能尽快烘烤面包。组成:自动揉捏装置(99),是从揉捏面包配料到面包成型自动运行的,包括:一个外壳(1),覆盖自动揉搓装置(99)的外壁;装在箱子内并装有面包成分的容器(7,8);混合器,将容器中容纳的成分混合;混合控制器,控制混合器的操作;温度控制器,控制容器的温度;中央控制器,根据米粉制面包的烘烤顺序控制混合控制器和温度控制器。

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