AUTOMATIC COOKING CONTROL METHOD OF HEATER-HEATING TYPE MICROWAVE OVEN TO ENABLE MINIMIZATION OF NOISE CAUSED BY INFRARED RAYS AND EXACT MEASUREMENT OF TEMPERATURE OF FOOD BY INFRARED SENSOR

摘要

PURPOSE: An automatic cooking control method of a heater-heating type microwave oven is provided to improve the performance of automatic cooking by making exact measurement of the temperature of food executed in a state of minimizing noise caused by infrared ray emission of a heater. CONSTITUTION: An automatic cooking control method of a heater-heating type microwave oven includes steps of sending a sensed value of an infrared sensor measured when a heater is turned off while the operation of the heater is intermittently executed; comparing whether the sensed value reaches temperature(Hs) determined in an automatic cooking menu; and outputting a control signal of a magnetron and the heater.