Baking/cooking oven with air guide has blower with air guide having several blower apertures to even out air flows within oven esp. on different levels, fro more even cooking

摘要

The oven has a cooking chamber and a blower chamber defined by an air guide element (1), and containing a blower and esp. a heater. The air guide is plate-shaped, pref. formed from sheet metal, and is positioned to engage at least partially on an inner wall of the oven. It has several air guide apertures (53,55,63), formed as blower apertures and positioned so that air is introduced from the blower chamber into the cooking chamber, pref. the complete air flow volume generated by the blower. The blower apertures are positioned in groups to cover different levels within the oven. An air flow sensor is connected to a control and/or regulator.