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COOKED RICE WITH FRESH SEA FOOD IN BOWL

机译:碗新鲜海食品煮饭

摘要

PROBLEM TO BE SOLVED: To provide cooked rice with fresh sea foods in a bowl by solving a defect in conventional technology such that since it is necessary to require a certain extent of time from finishing a cooking to bring it to the table of a customer, in the conventional cooked rice with the fresh sea foods in the bowl, the heat of white cooked rice is transmitted to the fresh sea foods to make the fresh sea foods lukewarm and reduce their taste, and also provide the bowl without having a fear of causing a problem of swallowing for an elderly person.;SOLUTION: This cooked rice with the fresh sea foods in the bowl is provided by loading a piece of soybean curd 2 on the white cooked rice 3, and putting the fresh sea foods 1 coated with soy sauce and olive oil on its surface.;COPYRIGHT: (C)2006,JPO&NCIPI
机译:要解决的问题:通过解决传统技术中的一个缺陷,为米饭在碗中提供新鲜的海鲜,这样一来,从完成烹饪到送达客户餐桌需要一定的时间,在具有新鲜海鲜的常规米饭中,将白米饭的热量传递到新鲜海鲜中,使新鲜海鲜变温并降低其味道,并且还提供了不怕引起海鲜的担心的米饭。解决方案:将米饭和豆腐2装在白米饭3上,然后将新鲜的海产品1涂上大豆,就可以制成这种米饭,里面有新鲜的海鲜。酱汁和橄榄油在其表面上。;版权所有:(C)2006,JPO&NCIPI

著录项

  • 公开/公告号JP2005278548A

    专利类型

  • 公开/公告日2005-10-13

    原文格式PDF

  • 申请/专利权人 JIKO YOSHIKAZU;

    申请/专利号JP20040099196

  • 发明设计人 JIKO YOSHIKAZU;

    申请日2004-03-30

  • 分类号A23L1/10;A23L1/325;

  • 国家 JP

  • 入库时间 2022-08-21 22:37:53

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