首页> 外国专利> METHOD FOR CULTURING LACTOBACILLUS BELONGING TO GENUS ENTEROCOCCUS AND METHOD FOR PRODUCING KILLED LACTOBACILLUS BELONGING TO GENUS ENTEROCOCCUS

METHOD FOR CULTURING LACTOBACILLUS BELONGING TO GENUS ENTEROCOCCUS AND METHOD FOR PRODUCING KILLED LACTOBACILLUS BELONGING TO GENUS ENTEROCOCCUS

机译:产肠球菌乳杆菌的方法和产肠球菌乳杆菌的方法

摘要

PPROBLEM TO BE SOLVED: To provide a method for culturing capable of maintaining physiology activity of lactobacillus belonging to the genus enterococcus and a method for producing killed lactobacillus belonging to the genus enterococcus. PSOLUTION: The method for culturing lactobacillus belonging to the genus enterococcus comprises aerobically culturing the lactobacillus belonging to the genus enterococcus under the culturing conditions of (i) pH: 5.5-7.5, (ii) stirring: 5 to 40 times per minute, (iii) temperature: 30-40C., and (iv) culturing time: 6-24 hours, and extracts viable bacteria from a culture solution. PCOPYRIGHT: (C)2005,JPO&NCIPI
机译:<要解决的问题:提供一种能够维持属于肠球菌属的乳酸菌的生理活性的培养方法和一种用于生产属于肠球菌的被杀死的乳酸菌的方法。

解决方案:属于肠球菌属的乳杆菌的培养方法包括:在(i)pH:5.5-7.5,(ii)搅拌:每分钟5至40次的培养条件下,有氧培养属于肠球菌的乳杆菌。 ,(iii)温度:30-40℃,和(iv)培养时间:6-24小时,并从培养液中提取活细菌。

版权:(C)2005,JPO&NCIPI

著录项

  • 公开/公告号JP2004357703A

    专利类型

  • 公开/公告日2004-12-24

    原文格式PDF

  • 申请/专利权人 KAWAI YASUO;

    申请/专利号JP20040141346

  • 发明设计人 KAWAI YASUO;

    申请日2004-05-11

  • 分类号C12N1/20;A23L1/30;A61P3/06;

  • 国家 JP

  • 入库时间 2022-08-21 22:30:28

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