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A METHOD FOR PRODUCING FROZEN READY-TO-EAT DISHES BASED ON RICE, BARLEY, WHEAT OR SPELT
A METHOD FOR PRODUCING FROZEN READY-TO-EAT DISHES BASED ON RICE, BARLEY, WHEAT OR SPELT
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机译:一种基于大米,大麦,小麦或马铃薯的冷冻即食菜的生产方法
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摘要
A kind of production freezing pudding meal or similar ready-to-eat dish are based on rice, barley, wheat or spelling. Include for pudding meal step, the above-mentioned all ingredients of liquid and particle components and boiling needed for increasing rice reach desired cooking degree, it is cooling rapidly, the pudding meal that so prepares simultaneously is fed into dosing apparatus, constitute spherical part predetermined weight or volume, in this way vulnerable to supper-fast freezing, then pack.
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