首页> 外国专利> NOVEL BACILLUS SP. HAVING A EFFECT OF PROTECTION OF BACTERIAL SOFT-ROT DISEASE OF CHINESE CABBAGE

NOVEL BACILLUS SP. HAVING A EFFECT OF PROTECTION OF BACTERIAL SOFT-ROT DISEASE OF CHINESE CABBAGE

机译：新芽孢杆菌SP。对中国白菜细菌性软腐病有保护作用

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摘要

The present invention relates to a novel Bacillus sp. (53) strain having a control effect against bacterial purifying diseases occurring in Chinese cabbage and a method of controlling cabbage bacterial purifying diseases using the same.; Bacillus sp. (53) strain according to the present invention has an excellent control effect against bacterial cabbage of Chinese cabbage, and is useful as a biopesticide preventing bacterial cabbage of Chinese cabbage.

机译：本发明涉及新的芽孢杆菌。（53）对大白菜中发生的细菌净化疾病具有控制作用的菌株，以及使用该菌株控制白菜中的细菌净化疾病的方法。 芽孢杆菌 sp。（53）根据本发明的菌株对大白菜的细菌白菜具有优异的防治效果，并且可用作预防大白菜的细菌白菜的生物农药。 展开▼

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公开/公告号KR20050059527A

专利类型

公开/公告日2005-06-21

原文格式PDF

申请/专利权人 BEAK GI YEOB;CHA JAE SOON;
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申请/专利号KR20030091156

发明设计人 CHA JAE SOON;BEAK GI YEOB;JEONG JAE EUN;LEE SEUNG EUN;
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申请日2003-12-15

分类号C12N1/20;

国家 KR

入库时间 2022-08-21 22:05:06

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