COMPOSITION OF HERBAL TEA AGAINST CARDIOVASCULAR DISEASES 'PRODUCT OF DIETARY NUTRITION NO. 9'

摘要

A composition of herbal tea against cardiovascular diseases "Product of dietary nutrition No. 9" contains fruits of redhaw hawthorn, field horsetail herb, valerian rootstock, brandy mint herb, marjoram herb, St.-John's wort herb. It additionally contains birch leaves, coltsfoot leaves, strawberry leaves, hips, yarrow herb, camomile flowers, sage leaves, thyme herb, sweet flag roots, motherwort herb, rowan tree fruits, marigold flowers, heather sprouts, plantain leaves.