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METHOD OF REDUCING THE SPORE CONTENT IN A HONEY PRODUCT AND HONEY PRODUCT OBTAINABLE BY THE METHOD
METHOD OF REDUCING THE SPORE CONTENT IN A HONEY PRODUCT AND HONEY PRODUCT OBTAINABLE BY THE METHOD
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机译：减少蜂蜜产品中的杂质含量的方法以及该方法可获得的蜂蜜产品
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摘要
Method of reducing the spore content in a honey product and honey product obtainable by the method. By heat treatment of a honey product at high temperature for a very short time, a high degree of decimation is obtained without deterioration of the product.
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