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THE NATURAL IMMUNITY REINFORCEMENT PROPOSAL MANUFACTURING METHOD AGAINST THE LAYING HEN, CHICKEN AND HOG
THE NATURAL IMMUNITY REINFORCEMENT PROPOSAL MANUFACTURING METHOD AGAINST THE LAYING HEN, CHICKEN AND HOG
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机译:针对蛋鸡,小鸡和猪的自然免疫增强建议制造方法
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摘要
The invention of using herbal herbal sipjeon daebotang improve productivity by increasing the immunity of animals as well as relates to a process for the production of high quality non-Herbal Herbal antibiotic can produce the secondary feed livestock brand. ; Herbal secondary feed of the present invention is 30 to 40% Angelica, 30 to 40% of peony, Cnidium 10-20 %, Rehmannia glutinosa 10 to 20% Other sipjeon daebotang material is milled to produce a mixture with 10% to less than 1 mm. ; Herbal secondary feed is prepared in the present invention through the increase, decrease in white blood cells in the red blood cells reduction in immunological stress physiology, it was confirmed a significant effect on the growth of the livestock through experiments such as the growth inhibition of pathogenic microorganisms in the intestines. Therefore, supplementary feeding with a herbal herbal remedies of the present invention, as well as restricting US use of antibiotics appears about 6% decrease productivity by promoting the growth of livestock, antibiotic-free eggs, chicken, pork can be used to produce ; [index terms] ; herbal mix , weight gain, feed intake, feed efficiency, IgG, white blood cells, stress index
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