BIOLOGICALLY DECOMPOSABLE CHEWING GUM CONTAINING, AT LEAST, ONE HIGH-MOLECULAR BIOLOGICALLY DECOMPOSABLE POLYMER

摘要

FIELD: food industry, confectionary industry.;SUBSTANCE: the suggested chewing gum contains, at least, one biologically decomposable polymer. Molecular weight of the polymer in question corresponds, at least, to 105000 g/M. The chewing gum suggested mainly contains no biologically decomposable polymers. As a result, the resistance of this chewing gum to the action of softening agents, emulsifiers, aromatizing agents has been increased and, thus, the consistence of the chewing gum has been improved.;EFFECT: higher efficiency.;46 cl, 2 dwg, 8 ex, 2 tbl