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Production of auxotrophic mutants of pichia methanolica

机译:甲醇毕赤酵母营养缺陷型突变体的产生

摘要

Methods for preparing Pichia methanolica cells having auxotrophic mutations are disclosed. The methods comprise the steps of: (a) exposing P. methanolica cells to mutagenizing conditions; (b) culturing the cells from step (a) in a rich medium to allow mutations to become established and replicated in at least a portion of the cells; (c) culturing the cells from step (b) in a culture medium deficient in assimilable nitrogen to deplete cellular nitrogen stores; (d) culturing the cells from step (c) in a defined culture medium comprising an inorganic nitrogen source and an amount of nystatin sufficient to kill growing P. methanolica cells to select for cells having a deficiency in a nutritional gene; and (e) culturing the selected cells from step (d) in a rich culture medium.
机译:公开了制备具有营养缺陷型突变的甲醇毕赤酵母细胞的方法。该方法包括以下步骤:(a)使甲醇毕赤酵母细胞暴露于诱变条件; (b)在丰富的培养基中培养来自步骤(a)的细胞,以使突变得以建立并在至少一部分细胞中复制; (c)在缺乏可吸收氮的培养基中培养来自步骤(b)的细胞以耗尽细胞氮存储; (d)在包含无机氮源和足以杀死生长的甲醇毕赤酵母细胞的量的制霉菌素的确定培养基中培养步骤(c)的细胞,以选择营养基因缺乏的细胞; (e)在丰富的培养基中培养从步骤(d)中选择的细胞。

著录项

  • 公开/公告号DE69735369T2

    专利类型

  • 公开/公告日2006-12-14

    原文格式PDF

  • 申请/专利权人

    申请/专利号DE1997635369T

  • 发明设计人

    申请日1997-07-14

  • 分类号C12N15/81;C12N15/01;C12N1/16;C12R1/84;

  • 国家 DE

  • 入库时间 2022-08-21 20:27:30

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