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Lactobacillus strains and use thereof in fermentation for L-lactic acid production

机译:乳酸杆菌菌株及其在发酵生产L-乳酸中的用途

摘要

The present invention relates to L-lactic acid producing bacterial strains, including Lactobacilli such as NRRL B-30568 (ADM B64), NRRL B-30569 (ADM DEC2-2B), NRRL B-30570 (ADM RP1A-4E), NRRL B-30571 (ADM RP2-1C), NRRL B-30572 (ADM RP3-1E), NRRL, B-30573 (ADM RP4A-2C), NRRL B-30574 (ADM LC49.25), NRRL B-30575 (ADM LC54.62) and mutations thereof. The present invention also relates to processes of producing L-lactic acid by culturing these strains. The present invention also relates to a method of making a bacterial strain that is capable of producing an increased yield or optical purity of L-lactic acid relative to these strains.
机译:本发明涉及产生L-乳酸的细菌菌株,包括乳酸杆菌,例如NRRL B-30568(ADM B64),NRRL B-30569(ADM DEC2-2B),NRRL B-30570(ADM RP1A-4E),NRRL B-30571(ADM RP2-1C),NRRL B-30572(ADM RP3-1E),NRRL,B-30573(ADM RP4A-2C),NRRL B-30574(ADM LC49.25), NRRL B-30575(ADM LC54.62)及其突变。本发明还涉及通过培养这些菌株来生产L-乳酸的方法。本发明还涉及制备细菌菌株的方法,该菌株相对于这些菌株能够产生增加的L-乳酸的产率或光学纯度。

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