A PROCESS FOR THE PREPARATION OF SYNERGISTIC FORMULATIONS USEFUL AS A CARDAMOM FLAVOUR ADDITIVE

摘要

The invention describes a synergistic formulation comprising Large cardamom (Ammomum subulatum) oil , Linalool , Terpenyl acetate , Linalyl acetate and Geranyl acetate useful for as a cardamom flavour additive The process involves mixing the above components in appropriate amount leading to the synergistic action of components in the resultant formulation.