首页> 外国专利> NATURAL FOOD COLORANT, NOODLE, SUGEBI, DDUCK-BOK-KI, IRCE CAKE, OR ICE CREAM WITH PAPRIKA OR SWEET PEPPER AND MANUFACTURING METHOD THEREOF

NATURAL FOOD COLORANT, NOODLE, SUGEBI, DDUCK-BOK-KI, IRCE CAKE, OR ICE CREAM WITH PAPRIKA OR SWEET PEPPER AND MANUFACTURING METHOD THEREOF

机译:天然食品色料,面食,苏打碧,DDUK-BOK-KI,米糕或冰激凌配辣椒粉或甜椒及其制造方法

摘要

The present invention relates to a natural pigment , more particularly after the screening and washing with water the paprika or bell peppers preparation removing pods ; Three depreciation is chopped green pepper or paprika step of the preparation phase to the size of 0.5 ~ 2 cm; Drying step of drying air flow at a low temperature of 35 ~ 65 or the bell of the paprika ; Complete the steps of packaging put on the dried paprika or bell pepper containers; that manufactures natural food coloring by , and is rich in beta-carotene , and contribute to public health by the beautiful colors and color paprika peppers , food in a variety of colors relates to a method for producing natural food coloring using paprika or bell peppers that can be prepared .
机译:天然色素本发明涉及一种天然色素,尤其是在筛选和用水洗涤辣椒粉或甜椒制剂除去荚后;三折旧是将青椒或辣椒粉切碎的制备阶段,大小为0.5〜2 cm;干燥的步骤是在35〜65的低温下干燥气流或辣椒粉的铃铛;完成包装在干燥的辣椒粉或甜椒容器上的步骤;以天然色素制成天然色素,并富含β-胡萝卜素,并以美丽的颜色和彩色辣椒粉对公共卫生做出贡献。多种颜色的食品涉及一种利用辣椒粉或甜椒生产天然色素的方法。可以准备。

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