Method of extraction of glycolipids rich in omega 3 from raw vegetable food as well as a powder which is rich in omega 3 obtained following the implementation of this

摘要

Method of extraction of glycolipids rich in an omega 3 from vegetable matter food containing large quantities of such compounds such as wheat, potatoes, or vegetables vertscaractérisé by the following steps: - dry the plant matter, -, these materials is subjected to extraction in an aqueous-alcoholic medium to high degree of alcohol, preferably greater than 80°, - it eliminates the insoluble substances such as fibers, sugars, proteins or by filtration or centrifugation, - is distilled, the alcoholic solution recovered under vacuum so as to obtain the glycolipids rich in an omega 3 in concentrated form, and - dried the glycolipids rich in an omega 3 thus obtained under vacuum and